Course overview
There are dozens of roles within the catering and hospitality sector so whether you enjoy the heat of the kitchen of the excitement of the restaurant floor, our catering and hospitality courses will give you the skills you need to work in this fast-paced and enjoyable industry. You’ll work in our busy training kitchens and take part in exciting projects like our annual Hell’s Kitchen night, where students cook with chefs from the army.
This course will give you a basic understanding of it’s like to work in hospitality industry. You will work in our busy training kitchens learning how to prepare dishes and deliver top quality service. As you will be working in a commercial kitchen you will need a uniform and safety shoes.
Course information
Continuous assessment throughout and a portfolio of evidence.
You can build on the skills you’ve learnt with our Level 1 Certificate in Investigating the Hospitality Industry.
An interest in the hospitality industry.
You may need to study English or maths as part of your course. This will be discussed with you at interview.
As you will be working in a commercial kitchen you will need a uniform and safety shoes.
Materials required for this course are:
- Knives
- Uniform
- Safety Shoes
You will learn through practical sessions in the Oasis Bistro, practical demonstrations and theory input.
