Catering, Hospitality and Professional Cookery

Cook up a storm and hone your skills in the kitchen as you work towards a career in catering.

Why study Catering at Stockton Riverside College?

There are dozens of roles within the catering and hospitality sector, so whether you enjoy the heat of the kitchen or the excitement of the restaurant floor, our catering, hospitality, and professional cookery courses will give you the skills you need to work in this fast-paced and enjoyable industry. You’ll work in our busy training kitchens, benefit from talks by local industry experts, and take part in exciting projects like our annual Ready, Steady, Cook competition.

Career Pathways

Chef

Restaurant manager

Waiter

Kitchen assistant

Baker

Hotel manager

Get in touch

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